Domino's Pizza adds Aussie lamb to the menu

Domino's Pizza adds Aussie lamb to the menu

Domino's Pizza has unveiled a new pizza and pasta range featuring Australian slowed cooked lamb.

Livestock

31 JANUARY 2024
Australian lamb production surpasses NZ

Australian lamb production surpasses NZ

Australia is outpacing New Zealand when it comes to lamb slaughter and carcase weights.

Insight

13 NOVEMBER 2023
Lamb yardings tipped to rise

Lamb yardings tipped to rise

Lamb yardings are expected to increase in the first half of the year.

Sheep

20 MARCH 2023
Full merger of Craig Mostyn Group and V&V Walsh announced

Full merger of Craig Mostyn Group and V&V Walsh announced

Two WA integrated meat businesses have merged.

Australian Lamb campaign to boost purchases

Australian Lamb campaign to boost purchases

'Lost Country of the Pacific' campaign to help boost lamb purchases in Australian stores.

Sheep

10 JANUARY 2022
New tech to measure lamb meat quality

New tech to measure lamb meat quality

Researchers are looking at a hi-tech mini needle camera to help measure intramuscular carcase fat.

Sheep

01 OCTOBER 2021
Restocker lambs in demand

Restocker lambs in demand

Lamb and mutton prices have risen sharply.

Sheep

10 FEBRUARY 2020
Research shows weaning time is important

Research shows weaning time is important

The timing of weaning can make a difference to lamb development

Sheep

22 JULY 2019
New lamb resources now available

New lamb resources now available

The definition of lamb is changing soon.

Sheep

12 JUNE 2019
Lamb driven to 700c/kg despite reliable supply

Lamb driven to 700c/kg despite reliable supply

Supply consistient despite high slaughter, poor seasonal conditions and low marking rates.

Markets

17 APRIL 2019
Mutton prices hold despite increased supply

Mutton prices hold despite increased supply

Lamb supply remains consistent as prices hold.

Sheep

01 APRIL 2019
Low lamb slaughter forecast

Low lamb slaughter forecast

The outlook for sheepmeat is positive according to MLA.

Sheep

08 FEBRUARY 2019