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Victorian farmer gives his two cents on beef industry

<p>WITH more than 50 years in the livestock agency industry, and almost 40 as a beef producer, including 20 years with Wagyu, Birregurra, Victoria-based Peter Groves writes the Australian beef industry needs to have a long, hard look at itself and start making some tough decisions about its future.</p>

Amber Atkinson
Victorian farmer gives his two cents on beef industry

  In his own words, Groves explains his perspective of the modern day farm business. The survival of so many family farms is now dependent on income from off-farm work by at least one family member....

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